Semilla Nativa Indígena
Coffee 100% cultivated by Indigenous communities in Colombia, honoring their ancestral roots, deep connection to Mother Earth and traditional knowledge systems.
- Country: Colombia.
- Department: Antioquia, Cundinamarca, Huila, Tolima, Caldas
- Elevation: 1600 – 2000 M.A.S.L.
- Varietal: Bourbon, Caturra, Colombia, Castillo
- Cup profile: Sweet notes of tropical fruits, caramel, chocolate and honey.
Processing method: Washed - Drying: Solar, parabolic
- Sustainability certificates: CIMA certificate (in alliance with Universidad del Cauca).
